Carrot juice is packed with beta-carotene and vitamins A, K and C. Beta-carotene is believed to be a major antioxidant, and helps maintain tissues surrounding our internal organs (epithelial tissues). Vitamin K is believed to improve bone health, while vitamins A and C have proven to be essential for keeping our immune systems healthy and strong.
This health tonic provides you with carrots' abundant array of deep root minerals while also helping fight off colds, flu and sinuses during the changing seasons.
“Fruit and vegetable juices retain most of the vitamins, minerals and plant chemicals (phytonutrients) that would be found in the whole versions of those foods. These nutrients can help protect against cardiovascular disease, cancer and various inflammatory diseases, like rheumatoid arthritis.”
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